Menu

To start

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Smoked labneh
zaatar, eggplant dust , lebanese bread (vgt)

8 € (vgt)

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Humesco
zaatar, peppers dust , lebanese bread (vgn) (cn)

8 € (vgn) (cn)

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Bites

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Falafel done our way

2.5 € unit (gf) (vgn)

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Pulled lamb kebbeh

4.5 € unit (cn)

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Maitake mushroom
cashew nuts cream, tabuleh gel

5.5 € (gf)(cn)

 

Maresme strawberries salmorejo
cured bonito, carob

7€ (gf)
 

 

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Albé's Garden (KM0)

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Crispy celeriac bites,

herb pebrescu and fattoush

9.5 € (vgn) (cn)

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Lacquered aubergine, pomegranate reduction

10 € (gf) (vgt)

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Charred cauliflower with browned and smoked butter

11.50 € (gf)(vgt)(cn)

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Jerusalem artichoke
lebanese harra aioli , citric sauce

11 € (vgt)

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Starters

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Croacker fish tiradito, lebanese leche de tigre

12.5 € (gf)

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Mackerel cured in Lebanese spices,

avocado laban, codium

14.50 € (gf)

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Blanes red prawns freekeh

15.50 €

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Iberian cheek over french toast, demi-glace,

smoked sour cream and pickled turnip

15.50 € (gf)

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Pulled lamb freekeh, seasonal mushrooms

17 € 

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The unmissable

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Acorns fed Duck magret, freekeh, bimi

and bigarade sauce

19.50 €

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Octopus, pomegranate reduction

market price (gf)

 

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Desserts

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Chocolate cake, cardamom and

orange blossom caramel

7€ (cn)

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Rose water and cardamom Mouhalabie,

honey veil, pistachio and puff pastry

7 € (cn)

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(vgt) vegetarian

(vgn) vegan

(gf)  gluten free

(cn) contain nuts

 

Consuming raw or undercooked products

may increase your risk of food-borne illness.